I don’t know what exactly drove me to eat this much sugar, butter and flour in one morning…as I’m writing this, I getting worried that I’m going to get diabetes and suffer a heart attack eating that many pastries in one day. This is not a good sign. This morning, I went to Georgia’s Bake Shop just because I wanted to scope out the potential macarons that Robyn and I are planning to do for our macaron hunt on April Fool’s Day (that’s Sunday, April 1; anyone who can and will be in NYC, is welcome to join!).
The strange thing is that I passed this place several times whenever I walk from Silver Moon Bakery (trying to burn off a couple of calories) down to my campus (on 58th Street) and I never realized that this was a bakery. Hmmm… Strange.
Anyways, this bakery is quite small but their pastries, cakes, and breads look gorgeous! Take a look…
Oooh…pretty
