A Real Lunch at Bouchon, Dessert, and Gelato at Whole Foods
I’ll do this post in chronological order. Back on Tuesday, I went to Bouchon Bakery for dessert. I think this shouldn’t surprise you anymore to the fact that I’m getting a bit monotonous with this place but…I can’t help it. Their stuff is too tasty and pretty not talk about. Anyways, I had their “Le Mont Blanc” ($7.75) and a cup of coffee.
Split in half…
6 comments March 16, 2007
